Appetizers Soups/Salads Chef's Recommedation Traditional Dishes Stir Fried (Pad) Rice/Noodles Kids Menu Desserts/Side Dishes Vegetable Dishes Drinks Carry Out Menu Click here for our carry out menu Catering for all occasions Details on Pricing	Appetizers   Anothai Platter (Dine-in Only) $12.90 Assortment of 3 different canapes - satay, veg. spring rolls, and shrimp rolls       Basil Wrap $8.90 Ground chicken stirred fried with basil and brown sauce, served with lettuce     Larb Gai   $8.90 Ground chicken seasoned with small red onions, roasted rice, peanut and lime juice, served with iceberg lettuce.        Steamed Mussels   $7.90 Steamed mussels with herb, served with Thai Seafood sauce.       Shrimp Balls   $6.90 Grilled marinated strips of pork with garlic, coriander and special dark sweet spicy sauce.        Fried Calamari   $6.90 Deep-Fried squid, served with Thai Sweet Chili Sauce.       Thai Beef Jerky   $6.90 Air-dry beef deep- fried, served with chilli sauce.     Thai Dumplings (4)   $5.90 Steamed mixture of minced prawn, pork, and water chestnuts in egg pastry, served with crispy garlic oil and soy sauce.       Satay (4)   $5.90 Marinated BBQ chicken or beef, served with peanut sauce.       Shrimp Rolls $5.90 Deep-Fried crispy baby shrimp rolled up and served with plum sauce. Fried Tofu $5.90 Deep-fried crispy tofu, served with plum sauce and crushed peanut. Curry Puff $5.90 Potatoes, ground chicken seasoned with curry powder wrapped with puff, served with cucumber salad Veg. Spring Rolls $4.90 Deep-fried crispy spring rolls, stuffed bean thread noodles, and vegetables, served with plum sauce.